Viognier aged for 24 months in French oak barrels and undersea
treasuring of minimum 12 months.
Sea Legend Nº5
Extraction Date: 20/06/2018
Limited Edition: 500 units
Packaging: Boxes of 1, 3 or 6 bottles. Every bottle comes in a specially designed gift box featuring beautifully detailed watercolor paintings of native marine life.
Production: Aged for 24 months in French oak barrels and undersea treasuring of minimum 12 months.
Appelation: Hoya De Huesca region, pre-Pyrenees, close to the Caballera mountain range and the desert of Aragón (Monegros), old vineyards.
Specific Region: Ayerbe (Huesca)
Alcohol Content: 13% Vol
Ideal storage temperature: 12ºC (53.6ºF)
Recommended serving temperature: 5ºC (41ºF)
Dr. Antonio Palacios, Head Enologist Bodega Crusoe Treasure.
Héctor Díez, Crusoe Treasure enologist.
Visual: Bright gold with green hues.
Aroma: Intense and very mature in the nose with floral touches of mint and tea, typical of the viognier. Ripe melon, quince, honey, caramel, coffee, dulce de leche, custard and vanilla with aromas of nuts such as pistachio and walnut from aging in French oak barrels. Deep aromas from smoky to roasted coffee. Complex.
Flavor: Powerful and balanced, a full-bodied wine thanks to the great acidity and unctuousness that surrounds it. Pleasant bitter finish providing great texture and long in the mouth. Retronasal dairy aromas of tropical fruit yogurt, pineapple and balsamic touches, even a touch of incense.