We reactivate our private and customized wine tourism experiences

The beginning of the year always excites us. It fills us with purposes, with goals to achieve, with promises to keep, with plans to make, with projects to initiate. In Bodega Crusoe Treasure we began the new year 2020 thrilled with all the new projects that would see the light during the course of it. As usual, we started by visiting Fitur, the reference meeting for tourism professionals in Spain, which becomes our starting point for wine tourism in the new year and marks the presentation of the new proposals.

Until now, given the situation of the COVID-19, it hasn’t been a good year for tourism, we have been paralyzed and with great uncertainty, however, if there is one good thing that changes bring, it is the capacity to adapt to them. During the confinement we have bet on virtual tastings, a very safe way to share moments with you around one of our underwater wines while we talk and learn the intricacies of our project.

Now that we see the light, that we can meet again in person, we have made all the necessary changes to guarantee the enjoyment and security of our visitors when carrying out our wine tourism experiences and if anything is clear we still have the same illusion and desire to receive you. That is why we invite you to enjoy our experiences with us.

Forget the classic visit to a winery and dare to make different wine tourism adventures.

“Take a boat trip around the Bay of Plentzia, filling your senses with the impressive landscape of the flysch, the aroma of saltpetre, the wind in your face, in good company, discovering the aromas, the taste of a totally new wine made by a pioneering winery… This is only one of the many moments that you can live in our enotourism experiences. We are waiting for you.” Borja, Javi, Anna (part of the Bodega Crusoe Treasure team that you can meet in our enotourism experiences)

Main precautions taken against COVID-19:

• We will reinforce the cleaning measures of the materials, the utensils used for the tastings and the different spaces used during the enotourism experiences before and after the visits, as established by the Ministry of Health.
• All the visitors will have at their disposal gel or disinfectant solution, tissues and waste disposal bins.
• The spaces are enabled and the capacity is modified in order to maintain a safety distance of two meters. If at any time this distance cannot be maintained, the use of masks will be obligatory.

If you would like to know more, please contact us and we will be happy to clarify them for you. The most important thing for us is your safety and that you enjoy your visit without any worries, so that it will be a memorable experience.