The real treasure is a professional and involved team
The real treasure is a professional and involved team https://underwaterwine.com/wp-content/uploads/2020/07/3ana_lantegi.jpg 1860 1079 Crusoe Treasure https://secure.gravatar.com/avatar/a92b316a884d4396bd179329ef230451We have introduced you a part of the team that works in our office and on our boat, but there is a very important group of people who allow us to carry out our work day by day.
The process of making our wines, underwater treasuring, goes through different stages. From the vineyard to the winery and from the winery to our warehouse, where our wines are prepared to be immersed in the sea.
Our warehouse
In this warehouse the wines are received once they have been recovered from the sea and are prepared to be distributed worldwide.
The warehouse stages are very important and we rarely talk about them. The organization and the care with which the team that works there takes care of our wines is an extremely important value. That is why we are very proud of these team who, with different capacities and with a smile always on their faces, help us in these stages of production. Phases in which meticulousness and careful treatment of the product is so important.
Tasks that are carried out in our warehouse
In our warehouse we carry out stocking tasks, sealing the bottles, assembling cages, manually numbering each of our bottles, assembling the packaging and various tasks that arise at different times, in which together we have to innovate, to improve our processes and to improve day by day.
Professional and involved staff
Thanks to the employment of these professionals, adapted job opportunities are generated in the territory of Biscay. They do not only try to give work but also to make a complete accompaniment process to find the job adapted to each person and their particular situation, all carried out by a non-profit organization that generates job opportunities for people with disabilities, to achieve their inclusion, maximum development and life quality.
It is a pleasure for us to be able to work as a team all together, learn day by day and share unique moments that make all us better. Thank you very much Salva, Ana, Iker, Fernando and the entire team for your constant and impeccable work that allows us all to enjoy our underwater treasures.
If you want to know up close how we work and how our wines are made, come and visit us.